Top 9 Filo Pastries Products

“They are ready when the pastry has puffed up and is a lovely baked golden colour”

“Love these to make chocolate spread twists and cinnamon rolls ”

“This is great to have in the freezer for anytime you fancy”

“This is wonderfully lazy pastry! This makes tasty sausage rolls”

“This is a fab pastry but having read all the poor reviews I thought it needed a positive one! You must must leave it out of the box in a warm place for at least 30mins to soften ( I set it at the back of the Aga) - then it is perfect to use”

“This is a lovely crisp tasty pastry”

“I think this pastry is amazing! Easy to use no mess cooks lovely an golden! I brush an egg or milk over the top before I oven gives it a tasty shine on top! I poke the bottom with a fork before I add the filling an then poke the top after iv connected it to the bottom pinch all sides an cut out some leaves for the top”

“Very tasty”

“Love this product - it's so very useful to have in the fridge/freezer”

“Very versatile”

“This is significantly better filo pastry than the Jus Rol brand available at most other supermarkets”

“This is the best filo pastry I have ever bought! And the spanakopita was divine”

“This is the cheapest I've found so far ”

“This is for the 1 reviewer who said it does not puff”