DescriptionBig delicious chunks of chocolate-chip cookie dough surrounded by creamy vanilla ice cream.
It seems like such a no-brainer today, but in 1984 it was revolutionary.
The folks at the Scoop Shop immediately went to work mixing up a batch of chocolate chip cookie dough.
It was an instant hit.
When we decided to sell it in tubs, we had to figure out how to get that familiar cookie-dough taste, consistency and texture at ice cream temperatures.
We used to have a bulletin board where people could suggest new flavours for Jerry & Ben to make — and this idea stood out.
Initially, the flavour was only available at the Scoop Shop.
We teamed up with local producer Rhino Foods and, over an incredible six-year journey, we perfected the cookie dough found in our tubs today.
It has remained one of our most popular and beloved flavours ever since!.
We work with Fairtrade certified producers for cocoa, sugar and vanilla, and our caring dairy farmers produce the milk and cream in this tub sustainably.