DescriptionChocolate ice cream with gooey marshmallow, caramel swirls and chocolatey fish.
“Most attempts at marshmallow were wispy.
Well, back in 1995, we suggested to the rock band Phish that we celebrate our shared Vermont, USA, roots by creating a Phish flavour.
As the wheel started turning on the collaboration, Ben saw an opportunity to solve the marshmallow conundrum once and for all.
Starting with a base of rich chocolate ice cream, he and our flavour gurus started bringing the band test tubs of the evolving concoction.
“We ate a lot of test tubs around the table with Phish.
We've done flavours with other artists and entities, but nobody was more involved in creating the flavour than Phish was,” Jerry says.
The band was instrumental, for example, in calling for caramel swirl, an addition that pushed the flavour over the top.
We think Phish Food rocks.
Enjoy! We work with Fairtrade certified producers for cocoa, sugar and vanilla, and our Caring Dairy farmers produce the milk and cream in this tub in a sustainable way.