“I love these on a sandwich with reduced tinned plum tomatoes with lots of fresh ground black pepper”
“These are the closest veggie sausages to pork ones that I've ever had - I had to double check the label! Cooks up well in the oven from fresh or frozen”
“These are brilliant sausages to have in the freezer!! Handy for when the grandkids come round!! Cooked from frozen and delicious in as a sausage sandwich or with chips and with baked beans!! A favourite dish!!”
“These sausages were very tasty and great for the whole family”
“They are super tasty as you would expect from Richmond saisages but really handy because you can cook them straight from frozen and they don't go off like fresh ones do”
“THESE REALLY ARE THE NICEST TASTING SAUSAGES I HAVE HAD IN A LONG TIME THICK AND MEATY”
“These are lovely! Not sure what other reviewers were expecting - in order to be skinless the sausage has to be a smoother texture so it doesn't disintegrate when cooked”
“These taste almost like good quality pork frankfurters but without the unpleasant saltiness they often have”
